Pine Ridge School; Home of the Thorpes; High School and K-8th grade in Pine Ridge South Dakota.

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Sept 29th—Oct. 3, 2008

*Subject to Change*

Salad Bar on Tuesday and Thursday

 

 

 

 

 

MONDAY—September 29th            

 

BREAKFAST:        RTE Cereal, Toast, ½ Banana, and Milk

 

LUNCH:                Chili Dog/Bun, French Fries, Steamed Corn, Apple Crisp, and Milk                                                                                  

 

TUESDAY—September 30th

 

BREAKFAST:        Sausage Gravy on a Biscuit, OJ, and Milk

 

LUNCH:                 Spaghetti w/Meat Sauce, Green Beans, Chilled Peaches, Garlic Toast, and Milk                                

                                                           

                                            

 

WEDNESDAY—October 1st

 

BREAKFAST:        Oatmeal, Boiled Egg, Toast, OJ, and Milk                            

 

LUNCH:                 Au Gratin Potatoes w/Ham, Steamed Peas, Chilled Pears, Bread, and Milk                                                      

 

THURSDAY—October 2nd

 

BREAKFAST:        Scrambled Eggs, Toast, OJ, and Milk

 

LUNCH:                 Beef Stew, Apple, Biscuit, and Milk

                                              

 

FRIDAY—October 3rd

              

BREAKFAST:        French Toast w/Syrup, Sausage Links, OJ, and Milk                            

 

LUNCH:                 Oven Baked Chicken, Mashed Potatoes, Gravy, Steamed Carrots, Chocolate Cake, Bread, and Milk  

                                                                          

 

                                                                                                  

 

                                            

                             

 

 

                                            

 

 

Pine Ridge School; Home of the Thorpes; High School and K-8th grade in Pine Ridge South Dakota.

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October 6th–October 10th 2008

*Subject to Change*

Salad Bar on Tuesday and Thursday

 

MONDAY—October 6th

 

BREAKFAST:                       Egg, Ham, and Cheese w/Biscuit, OJ, and Milk

 

LUNCH:                               Hamburger Gravy on Rice, Steamed Carrots, Applesauce, Dinner Rolls, and Milk

 

                                            

              

 

TUESDAY—October 7th

 

BREAKFAST:                       Oatmeal, Boiled Egg, Toast, OJ, and Milk

 

LUNCH:                               Chicken Nuggets, Macaroni &  Cheese, Steamed Peas, Chilled Apricots, and Milk

                                                           

                                            

 

WEDNESDAY—October 8th

 

BREAKFAST:                       Sausage Gravy on Biscuit, OJ, and Milk

 

LUNCH:                               Sub Sandwich—Lettuce, Tomato Slice, & Pickle Spear, Corn Chips, Carrot & Celery Sticks, Fruited Jello, and Milk                           

 

 

THURSDAY—October 9th 

 

BREAKFAST:                        RTE Cereal, Toast, ½ Orange, and Milk                             

 

LUNCH:                               Tator Tot Casserole, Steamed Green Beans, Chilled Pineapple Tidbits, Dinner Roll, and Milk

                                              

 

FRIDAY—October 10th 

              

BREAKFAST:                       Pancakes w/Syrup, Sausage Links, Apple Juice, and Milk     

 

LUNCH:                               Roast Pork w/ Mashed Potatoes & Gravy, Steamed Corn, Brownies, Bread, and Milk

 

                                                                          

 

 

 

 

 

 

Pine Ridge School; Home of the Thorpes; High School and K-8th grade in Pine Ridge South Dakota.

 

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October 13th through October 17th, 2008

*Subject to Change*

Salad Bar on Tuesday and Thursday

 

MONDAY—October 13th

 

BREAKFAST:                      

                                             NO SCHOOL--HOLIDAY

LUNCH:                              

 

                                            

              

 

TUESDAY— October 14th

 

BREAKFAST:                       Corned Beef Hash, Boiled Egg, Toast, OJ, and Milk                            

 

LUNCH:                               Chili w/Crackers, Carrot and Celery Sticks, Mandarin Oranges, Corn Bread, and Milk

           

WEDNESDAY— October 15th

 

BREAKFAST:                       Scrambled Eggs, Toast, OJ, and Milk                    

 

LUNCH:                               Pork Chops, Mashed Potatoes, Gravy, Steamed Carrots, Apples, Bread, and Milk

 

 

THURSDAY— October 16th

 

BREAKFAST:                       Biscuits and Gravy, Orange Juice, and Milk                                                        

 

LUNCH:                               Hot Dog/Bun, Macaroni and Cheese, Corn, Cherry Crisp, and Milk

                                              

 

FRIDAY— October 17th

              

BREAKFAST:                       Pancakes w/Syrup, Sausage Patties, OJ, and Milk

 

LUNCH:                               Meat Loaf, Mashed Potatoes, Gravy, Peas & Carrots, Chilled Peaches, Bread, and Milk

 

 

 

 

 

 

 

 

 

 

 

Pine Ridge School; Home of the Thorpes; High School and K-8th grade in Pine Ridge South Dakota.

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October 20th through October 24th , 2008

*Subject to Change*

Salad Bar on Tuesday and Thursday

 

MONDAY—October 20th   

 

BREAKFAST:                       RTE Cereal, Boiled Egg, Toast, OJ, and Milk        

 

LUNCH:                               Sloppy Joe/Bun, French Fries, Baked Beans, Mixed Fruit, and Milk                     

 

                                            

              

 

TUESDAY—October 21st

 

BREAKFAST:                       Ham and Egg on a Biscuit, OJ, and Milk

 

LUNCH:                               Taco Salad, Corn, Chilled Pears, and Milk

                                                           

                                            

 

WEDNESDAY—October 22nd

 

BREAKFAST:                       Biscuits and Gravy, ½ Orange, and Milk

 

LUNCH:                               Chicken Gravy, Rice, Peas, Chilled Peaches, Dinner Rolls, and Milk                    

 

 

THURSDAY—October 23rd

 

BREAKFAST:                       Oatmeal, Yogurt, Toast, OJ, Milk                         

 

LUNCH:                               Polish Sausage/Bun Seasoned Potato, Steamed Mixed Vegetables, Fruited Jello, and Milk

                                              

 

FRIDAY—October 24th

              

BREAKFAST:                       Waffle w/Syrup, Sausage Links, OJ, and Milk       

 

LUNCH:                               Chicken Pot Pie, Chilled Mandarin Oranges, and Milk

                                                                          

 

 

 

 

 

 

 

 

Pine Ridge School; Home of the Thorpes; High School and K-8th grade in Pine Ridge South Dakota.

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October 27th thru October 31st, 2008

*Subject to Change*

Salad Bar on Tuesday and Thursday

                                                                                 

 

 

 

MONDAY—October 27th                

                                                                          

BREAKFAST:                       RTE Cereal, Boiled Egg, Toast, OJ, and Milk

 

LUNCH:                               Soft Shell Tacos—Lettuce/Tomatoes/Cheese Cups, Steamed Corn, Chilled Pears, and Milk

                                                     

 

                             

TUESDAY—October 28th   

 

BREAKFAST:                       Scrambled Eggs, Toast, Grape Juice, Milk

 

LUNCH:                               Braised Beef on Rice, Steamed Peas, ½ Orange, Dinner Roll, and Milk

                                                           

                                            

 

WEDNESDAY—October 29th 

 

BREAKFAST:                       Farina, Blueberry Muffin, ½ Banana, and Milk

 

LUNCH:                               Chicken Strips, Cheesy Mashed Potatoes, Steamed Carrots, Fruited Jello, and Milk                            

 

 

THURSDAY—October 30th

 

BREAKFAST:                       Sausage Gravy on Biscuit, OJ, and Milk                

 

LUNCH:                               Nachos w/Meat Sauce, Mexicali Corn, Cherry Cobbler, and Milk

                                              

 

FRIDAY—October 31st                      HALLOWEEN   

              

BREAKFAST:                       French Toast w/Syrup, Sausage Patty, OJ, and Milk             

 

LUNCH:                               Severed Steak Fingers, Smashed Potatoes w/GRAVEy, Corns, Chilling Pineapple Tidbits, and Milk

                                                                          

 

 

 

 

 

 

 

 

 

 

Pine Ridge School; Home of the Thorpes; High School and K-8th grade in Pine Ridge South Dakota.

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November 3rd—November 7th, 2008

*Subject to Change*

Salad Bar on Tuesday and Thursday

 

MONDAY—November 3rd  

 

BREAKFAST:                       RTE Cereal, Yogurt, Toast, ½ Orange, and Milk

 

LUNCH:                               Hot Dog/Bun, French Fries, Steamed Peas & Carrots, Applesauce, and Milk       

 

                                            

              

 

TUESDAY— November 7th

 

BREAKFAST:                       Biscuits and Gravy, OJ, and Milk

 

LUNCH:                               BBQ Chicken, Cheesy Mashed Potatoes, Baked Beans, Chilled Pears, Bread, and Milk                                                   

                                            

 

WEDNESDAY— November 8th  

 

BREAKFAST:                       Oatmeal, Boiled Egg, Toast, OJ, and Milk

 

LUNCH:                               Spaghetti w/Meat Sauce, Green Beans, Chilled Peaches, Dinner Roll, and Milk

 

 

THURSDAY— November 9th

BREAKFAST:                       Scrambled Eggs, Toast, OJ, and Milk                    

 

LUNCH:                               Beef Vegetable Soup w/Crackers, Chilled Apricots, Dinner Roll, and Milk

                                              

 

FRIDAY— November 10th              

              

BREAKFAST:                       BelgianWaffle w/Syrup, Sausage Patty, Apple Juice, and Milk             

 

LUNCH:                               Grilled Hamburger w/Bun, Tri-Tators, Steamed Peas, Oatmeal Cookie, and Milk